Bloody Vampire Kiss Martini
Vodka shaken with Chambord and cranberry, strained into a glass dripping with a red corn-syrup rim. Berry-dark, theatrical and stronger than it looks.
Medium
Difficulty
4 min
Time
210 Cal
Calories
Flavor profile
Vodka
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- Vodka2 oz
- Cranberry Juice½ oz
- Ice
- Corn Syrup(optional)1 tsp
- Raspberry Liqueur1 oz
Ingredient substitutions
No exact bottle on the shelf? These swaps keep Bloody Vampire Kiss Martini close to the original.
Instead of Vodka
- Gin— adds botanical notes
- White Rum— a touch sweeter
Instead of Cranberry Juice
- Pomegranate Juice— similar tartness
Instead of Raspberry Liqueur
- Crème de Cassis— darker berry note
- Strawberry Liqueur— softer and sweeter
Instructions
Dip glass rim in red corn syrup to create a dripping “bloody” effect.
In a shaker, combine vodka, raspberry liqueur, and cranberry juice with ice.
Shake well and strain into the prepared martini glass.
Garnish with a cherry or plastic fang.
Pairs well with
A corn-syrup blood rim over raspberry vodka vamps up Halloween dessert bites:
- Raspberry-filled chocolates
- Red velvet cake bites
- Strawberry ghosts in white chocolate
- Dark chocolate bark
Also known as
Similar taste
Frequently asked questions
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