
Gin And Tonic
Two ounces of gin lengthened with quinine-bright tonic over plenty of ice, finished with a lime wedge. Crisp, bitter-edged and eternally reliable.
10.5% ABVMediumCocktails
Easy
Difficulty
2 min
Time
190 Cal
Calories
Flavor profile
Gin
Strength
Sweet
Sour
Bitter
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- Tonic Water5 oz
- Lime(optional)1
- Gin2 oz
Instructions
Pour the gin and the tonic water into a highball glass almost filled with ice cubes.
Stir well.
Garnish with the lime wedge.
Pairs well with
Bracing quinine and juniper cut cleanly through fried and briny snacks:
- Salt and pepper calamari
- Padron peppers with sea salt
- Citrus-marinated olives
- Cheese and onion crisps




