What ingredients do I need for Mimosa?

To make Mimosa, you need: 1 Orange Peel, 2 ½ oz Prosecco, 2 ½ oz Orange Juice.

How do I make Mimosa?

Pour orange juice into flute glass and gently pour the sparkling wine. Stir gently. Serve cold. Garnish with orange twist (optional).

Mimosa is traditionally served in a Champagne Flute.

Yes, Mimosa is an alcoholic cocktail.

Mimosa has an alcohol content of about 5.5% ABV.

Mimosa contains approximately 140 calories per serving.

Name: Mimosa
Total time: 2 min
Yield: 1 drink
Cuisine: French
Ingredients: 1 Orange Peel; 2 ½ oz Prosecco; 2 ½ oz Orange Juice

Equal parts chilled Prosecco and freshly squeezed orange juice in a flute. Brunch's official sparkling handshake.

5.5% ABVLightCocktails

Easy

Difficulty

2 min

Time

140 Cal

Calories

Other

Strength

Sweet

Sour

Bitter

Taste values from the Pocket Bartender recipe catalog.

Buck’s Fizz.

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