Abbey Cocktail

Abbey Cocktail

Gin shaken with fresh orange juice and orange bitters, topped with a cherry. A bright, citrusy classic from the Savoy era.

20.5% ABVStrongCocktails

Easy

Difficulty

3 min

Time

150 Cal

Calories

1

Serving

Flavor profile

Gin

Strength
Sweet
Sour
Bitter

Taste values from the Pocket Bartender recipe catalog.

Ingredients

  • Orange Bitters· not in your bar1 dash

    Or swap: Angostura Bitters — spicier, less citrus

  • Cherry(optional)· not in your bar1
  • Gin· not in your bar1 ½ oz

    Or swap: Old Tom Gin — slightly softer and sweeter, Vodka — cleaner, less botanical

  • Orange(optional)· not in your barJuice of 1/4

Instructions

  1. Shake all ingredients (except for the cherry) with ice and strain into a cocktail glass.

  2. Top with the cherry and serve.

Pairs well with

Orange and bitters warm this gin classic for brunch-hour canapés:

  • Mini quiche bites
  • Orange marmalade toasts
  • Deviled eggs
  • Candied orange almonds

Similar taste

Frequently asked questions

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