Bruised Heart
Chambord, peach schnapps, vodka and cranberry stirred over ice and strained into a shot. Berry-sweet with a soft purple ache.
15% ABVMediumShots
Easy
Difficulty
3 min
Time
110 Cal
Calories
Flavor profile
Vodka
Strength
Sweet
Sour
Bitter
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- Raspberry Liqueur½ oz
- Cranberry Juice½ oz
- Peach Schnapps½ oz
- Vodka½ oz
Ingredient substitutions
No exact bottle on the shelf? These swaps keep Bruised Heart close to the original.
Instead of Raspberry Liqueur
- Crème de Cassis— darker berry note
- Strawberry Liqueur— softer and sweeter
Instead of Cranberry Juice
- Pomegranate Juice— similar tartness
Instead of Peach Schnapps
- Apricot Brandy— deeper stone fruit
- Peach Brandy— drier
Instead of Vodka
- Gin— adds botanical notes
- White Rum— a touch sweeter
Instructions
Pour all ingredients in a mixing tin over ice.
Stir, and strain into shot glass.
Pairs well with
Raspberry and peach schnapps with cranberry shoot romantic-sweet — berry bites fit:
- Raspberry chocolate cups
- Peach gummy rings
- White chocolate strawberries
- Almond butter cookies
Similar taste
Frequently asked questions
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