Gagliardo

Gagliardo

Peach vodka shaken with lemon juice, Galliano and a part of rose syrup — a house creation from a Pavia bar. Floral, peachy and tart in equal measure.

18% ABVMediumCocktails

Easy

Difficulty

3 min

Time

180 Cal

Calories

1

Serving

Flavor profile

Vodka

Strength
Sweet
Sour
Bitter

Taste values from the Pocket Bartender recipe catalog.

Ingredients

  • Rose Syrup· not in your bar1 part

    Or swap: Hibiscus Syrup — tarter floral swap

  • Peach Vodka· not in your bar5 parts

    Or swap: Peach Schnapps — sweeter and lighter

  • Lemon Juice· not in your bar3 parts

    Or swap: Lime Juice — sharper, greener

  • Galliano· not in your bar1 part

    Or swap: Yellow Chartreuse — more herbaceous

Instructions

  1. Shake well and serve in a cocktail glass.

  2. This is a home cocktail of American/Internet Bar del Pozzo, Pavia, Italy.

Pairs well with

Rose syrup and peach vodka with Galliano bloom beside floral sweets:

  • Rosewater Turkish delight
  • Peach tartlets
  • Pistachio macarons
  • Vanilla sponge fingers

Similar taste

Frequently asked questions

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