Kiwi Martini
Fresh kiwi muddled with syrup and shaken with vodka into a seed-flecked green martini. One of the easiest fresh-fruit cocktails there is.
Medium
Difficulty
4 min
Time
160 Cal
Calories
Flavor profile
Vodka
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- Kiwi1/2
- Simple Syrup1 tsp
- Vodka1 ½ oz
- KiwiGarnish with
Ingredient substitutions
No exact bottle on the shelf? These swaps keep Kiwi Martini close to the original.
Instead of Kiwi
- Grapes— milder, sweeter
Instead of Simple Syrup
- Agave Syrup— cleaner sweetness
- Honey Syrup— floral sweetness
Instead of Vodka
- Gin— adds botanical notes
- White Rum— a touch sweeter
Instead of Kiwi
- Grapes— milder, sweeter
Instructions
The kiwi martini is a very fun vodka cocktail and it is one of the best drinks that makes use of fresh fruit. Though there are a few recipes floating around, this is one of the easiest and it is an absolutely delightful green martini to drink.
For this recipe, you'll simply muddle slices of kiwi with simple syrup, then shake it with vodka. It's a drink that anyone can mix up in minutes and a perfect cocktail to show off your favorite vodka.
Pairs well with
Muddled kiwi tarts up vodka bright green — fresh, zesty bites pair in:
- Kiwi and goat cheese crostini
- Lime shortbread
- Salted pistachios
- Green grape and cheese skewers
Similar taste
Frequently asked questions
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