Moranguito

Moranguito

Absinthe and tequila layered over a base of grenadine. A Portuguese bar dare with an anise bark and a serious bite.

40% ABVStrongShots

Medium

Difficulty

3 min

Time

100 Cal

Calories

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Flavor profile

Tequila

Strength
Sweet
Sour
Bitter

Taste values from the Pocket Bartender recipe catalog.

Ingredients

  • Absinthe2/5
  • Tequila2/5
  • Grenadine1/5

Instructions

  1. First you put rhe absinthe.

  2. Then put tequila.

  3. Then put the Granadine syrup.

Similar taste

Frequently asked questions

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