Rum Chata

• Iceas needed
• Vanilla Vodka1 oz
• Cinnamon(optional)optional
• RumChata2 oz

Ingredient substitutions

No exact bottle on the shelf? These swaps keep Rum Chata close to the original.

• Instead of Vanilla Vodka

  • Vodka— plain — add a drop of vanilla extract

• Instead of RumChata

  • Irish Cream— less cinnamon

Instructions

1. 1

   In a cocktail shaker, combine Rum Chata, vanilla vodka (if using), and ice.

2. 2

   Shake well until chilled.

3. 3

   Strain into a highball glass filled with ice.

4. 4

   Optionally, garnish with a sprinkle of cinnamon or a cinnamon stick.