What ingredients do I need for Rum Chata?

To make Rum Chata, you need: as needed Ice, 1 oz Vanilla Vodka, optional Cinnamon, 2 oz RumChata.

How do I make Rum Chata?

In a cocktail shaker, combine Rum Chata, vanilla vodka (if using), and ice. Shake well until chilled. Strain into a highball glass filled with ice. Optionally, garnish with a sprinkle of cinnamon or a cinnamon stick.

What glass should I use for Rum Chata?

Rum Chata is traditionally served in a Highball Glass.

Is Rum Chata an alcoholic drink?

Yes, Rum Chata is an alcoholic cocktail.

How strong is Rum Chata?

Rum Chata has an alcohol content of about 18% ABV.

How many calories are in Rum Chata?

Rum Chata contains approximately 250 calories per serving.

Rum Chata

Name: Rum Chata
Total time: 3 min
Yield: 1 drink
Ingredients: as needed Ice; 1 oz Vanilla Vodka; optional Cinnamon; 2 oz RumChata

RumChata shaken with vanilla vodka and strained over ice under a dusting of cinnamon. Horchata's boozy, dessert-ready double.

18% ABVMediumCocktails

Easy

Difficulty

3 min

Time

250 Cal

Calories

Flavor profile

Vodka

Strength

Sweet

Sour

Bitter

Taste values from the Pocket Bartender recipe catalog.

Ingredients

Iceas needed
Vanilla Vodka1 oz
Cinnamon(optional)optional
RumChata2 oz

Instructions

In a cocktail shaker, combine Rum Chata, vanilla vodka (if using), and ice.
Shake well until chilled.
Strain into a highball glass filled with ice.
Optionally, garnish with a sprinkle of cinnamon or a cinnamon stick.

Also known as

rumchata

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Frequently asked questions

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