
Spicy Fifty
Vanilla vodka shaken with elderflower, lime, honey and slices of red chili, double-strained and garnished with a pepper. Sweet heat with London bar pedigree.
17% ABVMediumCocktails
Medium
Difficulty
4 min
Time
200 Cal
Calories
Flavor profile
Vodka
Strength
Sweet
Sour
Bitter
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- Red Chili Pepper(optional)2
- Elderflower Cordial½ oz
- Vanilla Vodka1 ¾ oz
- Lime Juice½ oz
- Honey Syrup¼ oz
Ingredient substitutions
No exact bottle on the shelf? These swaps keep Spicy Fifty close to the original.
Instead of Elderflower Cordial
- St-Germain— boozy elderflower
Instead of Vanilla Vodka
- Vodka— plain — add a drop of vanilla extract
Instead of Lime Juice
- Lemon Juice— softer citrus
Instead of Honey Syrup
- Agave Syrup— milder
- Simple Syrup— neutral sweetness
Instructions
Pour all ingredients into a cocktail shaker.
Shake well with ice.
Double-strain into chilled cocktail glass.
Garnish with a red chili pepper.
Pairs well with
Chili heat through vanilla vodka and elderflower wants cooling, creamy bites:
- Cucumber cream cheese rounds
- Honey-glazed prawn skewers
- Vanilla panna cotta spoons
- Salted cashews
Also known as
spicy 50fifty spicy50 spicy




