Vodka Martini

Vodka Martini

Vodka shaken with dry vermouth and strained up with an olive. The cleaner, quieter sibling of the gin martini.

25% ABVStrongCocktails

Easy

Difficulty

3 min

Time

140 Cal

Calories

1

Serving

Flavor profile

Vodka

Strength
Sweet
Sour
Bitter

Taste values from the Pocket Bartender recipe catalog.

Ingredients

  • Vodka· not in your bar1 ½ oz

    Or swap: Gin — adds botanical notes, White Rum — a touch sweeter

  • Olive(optional)· not in your bar1
  • Dry Vermouth· not in your bar¾ oz

    Or swap: Blanc Vermouth — slightly sweeter, Lillet Blanc — lighter, citrusy

Instructions

  1. Shake the vodka and vermouth together with a number of ice cubes.

  2. Strain into a cocktail glass.

  3. Add the olive and serve.

Pairs well with

Cold, clean, and dry — this Martini variation loves briny classics:

  • Blue cheese-stuffed olives
  • Caviar potato bites
  • Smoked almonds
  • Pickled onions

Similar taste

Frequently asked questions

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