After Five

After Five

Peppermint schnapps slid beneath Kahlua, then capped with Baileys in three careful layers. Tastes like an after-dinner mint with an agenda.

22% ABVStrongShots

Medium

Difficulty

4 min

Time

150 Cal

Calories

Flavor profile

Other

Strength
Sweet
Sour
Bitter

Taste values from the Pocket Bartender recipe catalog.

Ingredients

  • Irish Cream
  • Coffee Liqueur
  • Peppermint Schnapps

Ingredient substitutions

No exact bottle on the shelf? These swaps keep After Five close to the original.

  • Instead of Irish Cream

    • Amarulafruitier, works 1:1
  • Instead of Coffee Liqueur

    • Chocolate Liqueurleans mocha
    • Coffee Brandydrier, boozier
  • Instead of Peppermint Schnapps

    • White Crème de Menthesweeter, gentler

Instructions

  1. Pour Kahlua into shot glass to about 1/2 full.

  2. 2. Using a spoon(inverted), slowly pour in the Peppermint Schnapps until glass is about 3/4 full.

  3. Done correctly, the Schnapps will flow under the Kahlua for a clear layer.

  4. 3. Again using a spoon, but this time right side up, slowly top off the glass with a layer of Bailey's.

  5. Be careful to place the spoon right at the top of the Kahlua layer and to raise it as the glass fills up.

  6. Done correctly, this will provide a layer of Bailey's floating over the Kahlua.

  7. 4. Toss it down all at once for something like a Peppermint Pattie, WITH A BANG!!!

  8. NOTE: Best if all ingredients are chilled.

Pairs well with

Peppermint schnapps through Kahlua and Baileys is an after-dinner mint in shot form:

  • Chocolate mint cookies
  • Peppermint bark
  • Espresso brownies
  • Vanilla wafer sticks

Similar taste

Frequently asked questions

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