
Afternoon
Hot coffee built with Frangelico, Kahlua and Baileys, with cream on top if you like. A hazelnut-laced pick-me-up for slow afternoons.
8% ABVLightCoffee & Tea
Easy
Difficulty
4 min
Time
150 Cal
Calories
1
Serving
Flavor profile
Other
Strength
Sweet
Sour
Bitter
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- Frangelico· not in your bar1 1/2
Or swap: Amaretto — almond instead of hazelnut
- Coffee Liqueur· not in your bar¼ oz
Or swap: Chocolate Liqueur — leans mocha, Coffee Brandy — drier, boozier
- Irish Cream· not in your bar¼ oz
Or swap: Amarula — fruitier, works 1:1
- Coffee· not in your bar1 ¼ oz
Or swap: Espresso — bolder — dilute with hot water
- Cream· not in your bar
Or swap: Half-and-Half — lighter, Heavy Cream — richer
Instructions
Build into a suiting glass, with no ice.
Cream on top if wanted.
Served directly.
Pairs well with
Frangelico and Irish cream coffee is an afternoon indulgence for nutty sweets:
- Hazelnut biscotti
- Cream-filled profiteroles
- Chocolate-dipped shortbread
- Candied hazelnuts




