
Allegheny
Bourbon and dry vermouth accented with blackberry brandy and lemon, finished with a twist. Dark fruit and oak in a compact, spirit-led package.
21% ABVStrongCocktails
Easy
Difficulty
3 min
Time
165 Cal
Calories
Flavor profile
Whiskey
Strength
Sweet
Sour
Bitter
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- Dry Vermouth1 oz
- Bourbon1 oz
- Lemon Peel(optional)1 twist of
- Lemon Juice1 1/2 tsp
- Blackberry Brandy1 1/2 tsp
Instructions
Shake all ingredients (except lemon peel) with ice and strain into a cocktail glass.
Top with the twist of lemon peel and serve.




