
Banana Milk Shake
Banana blended with cold milk, orange juice and a little syrup, served with whipped cream. A soft, creamy shake with a citrus lift.
LightMilkshakes
Easy
Difficulty
4 min
Time
200 Cal
Calories
1
Serving
Flavor profile
Non-alcoholic
Strength
Sweet
Sour
Bitter
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- Banana· not in your bar1/2
Or swap: Mango — different tropical fruit
- Milk· not in your bar3 ¼ oz
Or swap: Half-and-Half — richer, Plant-Based Milk — dairy-free swap
- Simple Syrup· not in your bar2 tsp
Or swap: Agave Syrup — cleaner sweetness, Honey Syrup — floral sweetness
- Orange Juice· not in your bar1 ¼ oz
Or swap: Pineapple Juice — more tropical
Instructions
Blend very well, preferably in a household mixer.
Serve in a wine glass.
Garnish with whipped cream and a piece of banana.
Pairs well with
Banana-orange creaminess is milkshake comfort — serve diner-style sweets:
- Peanut butter cookies
- Banana bread slices
- Waffle sticks with honey
- Granola bites




