Banana Strawberry Shake

Banana Strawberry Shake

Frozen banana and strawberries blended with yoghurt, milk and honey until smooth. Thick, fruity and breakfast-worthy.

LightMilkshakes

Easy

Difficulty

4 min

Time

260 Cal

Calories

Flavor profile

Non-alcoholic

Strength
Sweet
Sour
Bitter

Taste values from the Pocket Bartender recipe catalog.

Ingredients

  • Honey to taste
  • Yogurt1 cup plain
  • Banana1 frozen
  • Strawberry1/2 lb frozen
  • Milk1 cup

Ingredient substitutions

No exact bottle on the shelf? These swaps keep Banana Strawberry Shake close to the original.

  • Instead of Honey

    • Agave Syrupmilder, pours easier
    • Maple Syrupdeeper caramel
  • Instead of Yogurt

    • Coconut Milkdairy-free, richer
    • Milkthinner — use a little less
  • Instead of Banana

    • Mangodifferent tropical fruit
  • Instead of Strawberry

    • Raspberrysharper berry
  • Instead of Milk

    • Half-and-Halfricher
    • Plant-Based Milkdairy-free swap

Instructions

  1. Blend all together in a blender until smooth.

Pairs well with

Honey, yoghurt, and berries blend breakfast-sweet — pair with bakery bites:

  • Strawberry muffin halves
  • Granola with yoghurt dip
  • Banana chips
  • Honey oat cookies

Similar taste

Frequently asked questions

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