Banana Strawberry Shake

Banana Strawberry Shake

Frozen banana and strawberries blended with yoghurt, milk and honey until smooth. Thick, fruity and breakfast-worthy.

LightMilkshakes

Easy

Difficulty

4 min

Time

260 Cal

Calories

1

Serving

Flavor profile

Non-alcoholic

Strength
Sweet
Sour
Bitter

Taste values from the Pocket Bartender recipe catalog.

Ingredients

  • Honey· not in your bar to taste

    Or swap: Agave Syrup — milder, pours easier, Maple Syrup — deeper caramel

  • Yogurt· not in your bar1 cup plain

    Or swap: Coconut Milk — dairy-free, richer, Milk — thinner — use a little less

  • Banana· not in your bar1 frozen

    Or swap: Mango — different tropical fruit

  • Strawberry· not in your bar1/2 lb frozen

    Or swap: Raspberry — sharper berry

  • Milk· not in your bar1 cup

    Or swap: Half-and-Half — richer, Plant-Based Milk — dairy-free swap

Instructions

  1. Blend all together in a blender until smooth.

Pairs well with

Honey, yoghurt, and berries blend breakfast-sweet — pair with bakery bites:

  • Strawberry muffin halves
  • Granola with yoghurt dip
  • Banana chips
  • Honey oat cookies

Similar taste

Frequently asked questions

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