Bellini Martini
Three ounces of vodka shaken with peach schnapps and peach nectar, finished with a lemon twist. The brunch classic rebuilt as a serious martini.
22% ABVStrongCocktails
Easy
Difficulty
3 min
Time
250 Cal
Calories
Flavor profile
Vodka
Strength
Sweet
Sour
Bitter
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- Vodka3 oz
- Peach Nectar1 ½ oz
- Peach Schnapps1 ½ oz
- Ice8 cubes
- Lemon Peel(optional)1
Ingredient substitutions
No exact bottle on the shelf? These swaps keep Bellini Martini close to the original.
Instead of Vodka
- Gin— adds botanical notes
- White Rum— a touch sweeter
Instead of Peach Nectar
- Apricot Nectar— apricot twist
Instead of Peach Schnapps
- Apricot Brandy— deeper stone fruit
- Peach Brandy— drier
Instructions
Add ice cubes to shaker.
Add vodka.
Add peach schnapps.
Add peach nectar.
Shake.
Strain into glass.
Add lemon twist peel.
Pairs well with
Peach nectar shaken with vodka borrows Venice's brunch elegance:
- Prosciutto-wrapped peach slices
- Parmesan crisps
- Crostini with ricotta and honey
- Almond thins
Similar taste
Frequently asked questions
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