
Butter Baby
Vodka and butterscotch schnapps blended with vanilla ice cream and milk, served in a chilled mug with blueberries and caramel. A butterscotch sundae you can drink.
8% ABVLightMilkshakes
Easy
Difficulty
5 min
Time
450 Cal
Calories
Flavor profile
Vodka
Strength
Sweet
Sour
Bitter
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- Milkfull glass
- Vanilla Ice Cream2 scoops
- Vodka2 parts
- Butterscotch Schnapps1 part
Ingredient substitutions
No exact bottle on the shelf? These swaps keep Butter Baby close to the original.
Instead of Milk
- Half-and-Half— richer
- Plant-Based Milk— dairy-free swap
Instead of Vodka
- Gin— adds botanical notes
- White Rum— a touch sweeter
Instead of Butterscotch Schnapps
- Licor 43— vanilla-caramel, more complex
Instructions
Blend together in a blender.
Serve in a chilled Beer mug with Fresh Blueberries and caramel for topping.
Pairs well with
Butterscotch schnapps blended with ice cream is candy-shop rich — sweets double it:
- Butterscotch blondies
- Waffle cone pieces
- Salted caramel cookies
- Vanilla fudge




