
Baby Eskimo
Kahlua stirred through softened vanilla ice cream and milk. Nice and light — a gentle chaser after heavier drinks.
3.5% ABVLightMilkshakes
Easy
Difficulty
4 min
Time
380 Cal
Calories
1
Serving
Flavor profile
Other
Strength
Sweet
Sour
Bitter
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- Coffee Liqueur· not in your bar2 oz
Or swap: Chocolate Liqueur — leans mocha, Coffee Brandy — drier, boozier
- Vanilla Ice Cream· not in your bar2 scoops
- Milk· not in your bar8 oz
Or swap: Half-and-Half — richer, Plant-Based Milk — dairy-free swap
Instructions
Leave ice-cream out for about 10 minutes.
Add ingredients in order.
Stir with chopstick (butter knife or spoon works too).
Consume immediately and often.
Nice and light, great for following a heavy drink.
Pairs well with
Kahlua melting through vanilla ice cream and milk wants cozy, sweet company:
- Chocolate chip cookies
- Waffle pieces with syrup
- Espresso brownies
- Caramel squares




