
Boozy Snickers Milkshake
Crushed Snickers bars blended with vanilla ice cream, milk, caramel, chocolate sauce and Godiva liqueur, topped with whipped cream. Maximum candy-bar indulgence.
Easy
Difficulty
8 min
Time
700 Cal
Calories
Flavor profile
Other
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- Vanilla Ice Cream3 cups
- Whipped Creamfor topping
- Chocolate Liqueur1/2 cup
- Milk1 cup
- Caramel Sauce4 tablespoons
- Chocolate Syrup4 tablespoons
- Candy(optional)15
Ingredient substitutions
No exact bottle on the shelf? These swaps keep Boozy Snickers Milkshake close to the original.
Instead of Chocolate Liqueur
- Crème de Cacao— lighter, sweeter
Instead of Milk
- Half-and-Half— richer
- Plant-Based Milk— dairy-free swap
Instead of Caramel Sauce
- Chocolate Syrup— chocolate twist
Instead of Chocolate Syrup
- Caramel Sauce— caramel twist
Instructions
Place the snickers bars in a plastic bag and roll over them with a rolling pin until crushed.
Add crushed snickers pieces, ice cream, milk, caramel sauce, chocolate sauce, and chocolate liquor to a blender.
Blend until shake is thick and frothy.
Pour into glasses and top with chocolate liquor and whip cream.
Pairs well with
Snickers, caramel, and Godiva blend into overload — go nutty alongside:
- Salted peanuts
- Peanut butter cookies
- Chocolate-dipped pretzels
- Caramel popcorn




