Clover Club

Clover Club

Gin shaken with raspberry syrup, lemon and egg white into a rosy, silk-foamed classic. Pretty in pink but a proper gin drink at heart.

18.5% ABVMediumCocktails

Medium

Difficulty

5 min

Time

174 Cal

Calories

1

Serving

Flavor profile

Gin

Strength
Sweet
Sour
Bitter

Taste values from the Pocket Bartender recipe catalog.

Ingredients

  • Raspberry Syrup· not in your bar½ oz

    Or swap: Grenadine — pomegranate-red, similar sweetness

  • Egg White· not in your barFew drop
  • Raspberry· not in your bar3 (can play around with it)

    Or swap: Blackberry — darker, jammier

  • Lemon Juice· not in your bar½ oz

    Or swap: Lime Juice — sharper, greener

  • Gin· not in your bar1 ½ oz

    Or swap: Old Tom Gin — slightly softer and sweeter, Vodka — cleaner, less botanical

Instructions

  1. Pour all ingredients into cocktails shaker.

  2. Shake well with ice.

  3. Strain into chilled cocktail glass.

  4. Garnish with fresh raspberries.

Pairs well with

Raspberry silk over gin froth flatters pink, elegant party fare:

  • Raspberry and brie bites
  • Smoked salmon pinwheels
  • Meringue kisses
  • Radish and butter toasts

Similar taste

Frequently asked questions

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