
Ipamena
Lime muddled with brown sugar, shaken with passion fruit juice and topped with ginger ale. A caipirinha-style mocktail with tropical snap.
LightMocktails
Medium
Difficulty
4 min
Time
120 Cal
Calories
Flavor profile
Non-alcoholic
Strength
Sweet
Sour
Bitter
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- Brown Sugar2 tsp
- Ginger Aletop up with
- Passion Fruit Juice1 ¼ oz
- Lime(optional)½
- Icefill
Instructions
Cut half a lime into pieces.
Place in a shaker.
Add the sugar and crush.
Measure the passion fruit juice.
Add it to the shaker and fill up with ice cubes.
Close the shaker and shake vigorously.
Pour the liquid into a glass.
Top up with ginger ale.
Stir with a teaspoon and then garnish the rim of the glass with a slice of lime.
Pairs well with
Passion fruit and lime over ginger ale sparkle alcohol-free — tropical snacks join in:
- Coconut chips
- Mango skewers
- Cheese bread bites
- Passion fruit tartlets




