What ingredients do I need for Lemouroudji?

To make Lemouroudji, you need: 1 gal Water, 1 cup Sugar, 1 lb Lemon, 2 pieces Ginger, ground Cayenne Pepper.

How do I make Lemouroudji?

Juice the lemons. Peel and grate the ginger. Place the grated ginger and a liberal dash of the cayenne pepper into a piece of cheesecloth, and tie it into a knot. Let soak in the water. After 15 minutes or so, add the sugar, and the lemon juice. Chill, and serve.

What glass should I use for Lemouroudji?

Lemouroudji is traditionally served in a Highball Glass.

Is Lemouroudji an alcoholic drink?

No, Lemouroudji is a non-alcoholic drink.

How many calories are in Lemouroudji?

Lemouroudji contains approximately 120 calories per serving.

Lemouroudji

Name: Lemouroudji
Total time: 20 min
Yield: 1 drink
Ingredients: 1 gal Water; 1 cup Sugar; 1 lb Lemon; 2 pieces Ginger; ground Cayenne Pepper

A West African ginger-lemonade steeped with grated ginger and cayenne wrapped in cheesecloth, then sweetened and chilled. Zingy citrus with a slow pepper burn.

LightMocktails

Medium

Difficulty

20 min

Time

120 Cal

Calories

Serving

Flavor profile

Non-alcoholic

Strength

Sweet

Sour

Bitter

Taste values from the Pocket Bartender recipe catalog.

Ingredients

Water· not in your bar1 gal
Sugar· not in your bar1 cup
Or swap: Honey — floral sweetness, Simple Syrup — dissolves instantly
Lemon(optional)· not in your bar1 lb
Ginger· not in your bar2 pieces
Or swap: Ginger Syrup — adds sweetness too
Cayenne Pepper· not in your barground

Instructions

Juice the lemons.
Peel and grate the ginger.
Place the grated ginger and a liberal dash of the cayenne pepper into a piece of cheesecloth, and tie it into a knot.
Let soak in the water.
After 15 minutes or so, add the sugar, and the lemon juice.
Chill, and serve.