
Jack Rose Cocktail
Apple brandy shaken with lime and grenadine into a rosy Prohibition-era classic. Orchard fruit, tart lime and a blush of pomegranate.
21% ABVStrongCocktails
Easy
Difficulty
3 min
Time
180 Cal
Calories
Flavor profile
Brandy
Strength
Sweet
Sour
Bitter
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- Grenadine1 tsp
- Apple Brandy1 ½ oz
- Lime(optional)Juice of 1/2
Ingredient substitutions
No exact bottle on the shelf? These swaps keep Jack Rose Cocktail close to the original.
Instead of Grenadine
- Raspberry Syrup— berry-forward, same blush
Instead of Apple Brandy
- Brandy— loses the apple note
- Calvados— the French classic
Instructions
Shake all ingredients with ice.
Strain into a cocktail glass, and serve.
Pairs well with
Apple brandy sharpened with lime and grenadine sings beside pork and orchard fruit:
- Pork belly bites
- Apple and cheddar skewers
- Cider-glazed sausage rolls
- Spiced apple chips




