What ingredients do I need for New York Sour?

To make New York Sour, you need: 1 oz Lemon Juice, 2 oz Rye Whiskey, 1 Cherry, ¾ oz Simple Syrup, 1 Lemon Peel, ½ oz Red Wine, few drops Egg White.

How do I make New York Sour?

Pour all ingredients into the shaker. Shake vigorously with ice. Strain into a chilled rocks glass filled with ice. Float the wine on top. Garnish with lemon or orange zest with cherry.

What glass should I use for New York Sour?

New York Sour is traditionally served in a Coupe.

Is New York Sour an alcoholic drink?

Yes, New York Sour is an alcoholic cocktail.

How many calories are in New York Sour?

New York Sour contains approximately 224 calories per serving.

New York Sour

Name: New York Sour
Total time: 5 min
Yield: 1 drink
Ingredients: 1 oz Lemon Juice; 2 oz Rye Whiskey; 1 Cherry; ¾ oz Simple Syrup; 1 Lemon Peel; ½ oz Red Wine; few drops Egg White

A whiskey sour crowned with a float of dry red wine that drifts down in crimson ribbons. The wine adds tannin and drama to an already great drink.

16.5% ABVMediumCocktails

Medium

Difficulty

5 min

Time

224 Cal

Calories

Serving

Flavor profile

Whiskey

Strength

Sweet

Sour

Bitter

Taste values from the Pocket Bartender recipe catalog.

Ingredients

Lemon Juice· not in your bar1 oz
Or swap: Lime Juice — sharper, greener
Rye Whiskey· not in your bar2 oz
Or swap: Bourbon — sweeter, rounder
Cherry(optional)· not in your bar1
Simple Syrup· not in your bar¾ oz
Or swap: Agave Syrup — cleaner sweetness, Honey Syrup — floral sweetness
Lemon Peel(optional)· not in your bar1
Red Wine· not in your bar½ oz
Egg White· not in your barfew drops