New York Sour
A whiskey sour crowned with a float of dry red wine that drifts down in crimson ribbons. The wine adds tannin and drama to an already great drink.
16.5% ABVMediumCocktails
Medium
Difficulty
5 min
Time
224 Cal
Calories
Flavor profile
Whiskey
Strength
Sweet
Sour
Bitter
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- Lemon Juice1 oz
- Rye Whiskey2 oz
- Cherry(optional)1
- Simple Syrup¾ oz
- Lemon Peel(optional)1
- Red Wine½ oz
- Egg Whitefew drops
Instructions
Pour all ingredients into the shaker.
Shake vigorously with ice.
Strain into a chilled rocks glass filled with ice.
Float the wine on top.
Garnish with lemon or orange zest with cherry.
Similar taste
Frequently asked questions
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