Snowday

Snowday

Vodka stirred with Amaro Montenegro, ruby port, blood orange and bitters, finished with expressed orange peel. A cozy, amaro-laced sipper for cold afternoons.

20% ABVMediumCocktails

Easy

Difficulty

3 min

Time

200 Cal

Calories

1

Serving

Flavor profile

Vodka

Strength
Sweet
Sour
Bitter

Taste values from the Pocket Bartender recipe catalog.

Ingredients

  • Vodka· not in your bar1 oz

    Or swap: Gin — adds botanical notes, White Rum — a touch sweeter

  • Amaro Montenegro· not in your bar1 oz

    Or swap: Amaro Nonino — brighter, grappa-based

  • Orange Peel(optional)· not in your barGarnish with
  • Angostura Bitters· not in your barDash

    Or swap: Orange Bitters — citrus-forward, Peychaud's Bitters — brighter, anise-tinged

  • Port· not in your bar1 oz

    Or swap: Madeira — caramelized edge, Sherry — drier, nuttier

  • Orange(optional)· not in your bar1 tsp

Instructions

  1. Stir all ingredients with ice.

  2. Strain into a chilled rocks glass over fresh ice.

  3. Express orange peel over drink and garnish.

Pairs well with

Amaro and ruby port drift through vodka like first snow — cozy bites settle in:

  • Blood orange chocolate squares
  • Aged gouda cubes
  • Spiced candied walnuts
  • Almond biscotti

Similar taste

Frequently asked questions

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