
Tequila Fizz
Tequila shaken with grenadine, lemon and egg white, then topped with ginger ale. A rosy, frothy fizz with agave attitude.
11% ABVMediumCocktails
Medium
Difficulty
5 min
Time
230 Cal
Calories
Flavor profile
Tequila
Strength
Sweet
Sour
Bitter
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- Tequila2 oz
- Lemon Juice1 tblsp
- Grenadine¾ oz
- Ginger Ale
- Egg White1
Instructions
Shake all ingredients (except ginger ale) with ice and strain into a collins glass over ice cubes.
Fill with ginger ale.
Stir, and serve.




