
VE.N.TO
Smooth white grappa shaken with chamomile cordial, honey mix, lemon and egg white, garnished with white grapes. An elegant Italian sour that rehabilitates grappa's reputation.
Medium
Difficulty
5 min
Time
119 Cal
Calories
1
Serving
Flavor profile
Brandy
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- Egg White· not in your barFew drops
- Lemon Peel(optional)· not in your bar1
- Grappa· not in your bar1 ½ oz
Or swap: Brandy — rounder and fruitier
- Grapes· not in your bar2-3
- Honey· not in your bar½ oz
Or swap: Agave Syrup — milder, pours easier, Maple Syrup — deeper caramel
- Chamomile Cordial· not in your bar½ oz
- Lemon Juice· not in your bar¾ oz
Or swap: Lime Juice — sharper, greener
Instructions
Pour all ingredients into the shaker.
Shake vigorously with ice.
Strain into a chilled small tumbler glass filled with ice.
NOTE: *If desired water can be replaced by chamomile infusion in the honey mix.
Garnish with lemon zest and white grapes.
Pairs well with
Grappa softened with chamomile honey and grapes drinks alpine-delicate — pair gently:
- White grapes with pecorino
- Honey chamomile shortbread
- Almond cantuccini
- Ricotta crostini




