Vieux Carre

Vieux Carre

Rye, cognac and sweet vermouth stirred with a bar-spoon of Benedictine and Peychaud's bitters. New Orleans' French Quarter distilled into a glass.

25% ABVStrongCocktails

Easy

Difficulty

4 min

Time

168 Cal

Calories

Flavor profile

Whiskey

Strength
Sweet
Sour
Bitter

Taste values from the Pocket Bartender recipe catalog.

Ingredients

  • Bénédictine1 bar spoon
  • Peychaud's Bitters2 Dashes
  • Cognac1 oz
  • Sweet Vermouth1 oz
  • Rye Whiskey1 oz

Instructions

  1. Pour all ingredients into mixing glass with ice cubes.

  2. Stir well.

  3. Strain into chilled cocktail glass.

  4. Garnish with orange zest and maraschino cherry.

Similar taste

Frequently asked questions

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