Yoghurt Cooler

Yoghurt Cooler

Yoghurt and fresh fruit blended over plenty of ice into a frosty cooler. Great on hot days and endlessly adaptable.

LightSmoothies

Easy

Difficulty

3 min

Time

160 Cal

Calories

1

Serving

Flavor profile

Non-alcoholic

Strength
Sweet
Sour
Bitter

Taste values from the Pocket Bartender recipe catalog.

Ingredients

  • Yogurt· not in your bar1 cup

    Or swap: Coconut Milk — dairy-free, richer, Milk — thinner — use a little less

  • Mixed Fruit· not in your bar1 cup
  • Ice· not in your bar

Instructions

  1. Place all ingredients in the blender jar - cover and whiz on medium speed until well blended.

  2. Pour in one tall, 2 medium or 3 small glasses and drink up.

  3. Note: Use lots of ice in this one - great on hot days!

  4. To add ice: Remove the center of the cover while the blender is on - drop 3 or 4 ice cubs and blend until they're completely crushed.

Pairs well with

A simple fruit-yoghurt blend cools the palate for lightly spiced bites:

  • Spiced chickpea crunchies
  • Pita chips with dip
  • Fruit skewers
  • Honey granola clusters

Similar taste

Frequently asked questions

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