
Zorro
Creme de menthe, Baileys and Sambuca under black coffee and whipped cream. Mint, anise and cream fencing playfully in one mug.
9% ABVLightCoffee & Tea
Easy
Difficulty
4 min
Time
250 Cal
Calories
Flavor profile
Other
Strength
Sweet
Sour
Bitter
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- White Crème de Menthe¾ oz
- Irish Cream¾ oz
- Sambuca¾ oz
Instructions
Add all and pour black coffee and add whipped cream on top.




