Addison

Addison

Gin and vermouth shaken in equal measure and strained up. A fifty-fifty martini relative with old-school manners.

23% ABVStrongCocktails

Easy

Difficulty

3 min

Time

160 Cal

Calories

1

Serving

Flavor profile

Gin

Strength
Sweet
Sour
Bitter

Taste values from the Pocket Bartender recipe catalog.

Ingredients

  • Gin· not in your bar1 1/2 shot

    Or swap: Old Tom Gin — slightly softer and sweeter, Vodka — cleaner, less botanical

  • Sweet Vermouth· not in your bar1 1/2 shot

    Or swap: Dubonnet — wine-ier, lightly spiced, Port — richer and fruitier

Instructions

  1. Shake together all the ingredients and strain into a cold glass.

Pairs well with

Gin and vermouth split the difference simply — classic apéritif fare fits:

  • Salted almonds
  • Olive and cheese skewers
  • Prosciutto crostini
  • Water crackers with butter

Similar taste

Frequently asked questions

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