Adios Amigos Cocktail

Adios Amigos Cocktail

Rum, gin, cognac and dry vermouth shaken with lime, syrup and a splash of water. A farewell toast built from half the back bar.

20.5% ABVStrongCocktails

Easy

Difficulty

3 min

Time

180 Cal

Calories

Flavor profile

Gin

Strength
Sweet
Sour
Bitter

Taste values from the Pocket Bartender recipe catalog.

Ingredients

  • White Rum1 shot
  • Simple Syrup1/4 shot
  • Gin1/2 shot
  • Water1/2 shot
  • Lime Juice1/4 shot
  • Cognac1/2 shot
  • Dry Vermouth1/2 shot

Ingredient substitutions

No exact bottle on the shelf? These swaps keep Adios Amigos Cocktail close to the original.

  • Instead of White Rum

    • Cachaçamakes it punchier
    • Gold Rumricher, slightly oaky
  • Instead of Simple Syrup

    • Agave Syrupcleaner sweetness
    • Honey Syrupfloral sweetness
  • Instead of Gin

    • Old Tom Ginslightly softer and sweeter
    • Vodkacleaner, less botanical
  • Instead of Lime Juice

    • Lemon Juicesofter citrus
  • Instead of Cognac

    • Armagnacmore rustic
    • Brandyany good brandy works
  • Instead of Dry Vermouth

    • Blanc Vermouthslightly sweeter
    • Lillet Blanclighter, citrusy

Instructions

  1. Shake together all the ingredients and strain into a cold glass.

Pairs well with

Rum, gin, and cognac say goodbye in style — send them off with rich bites:

  • Beef empanada bites
  • Manchego with membrillo
  • Salted cashews
  • Churro bites

Similar taste

Frequently asked questions

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