Bijou

Bijou

Gin, green Chartreuse and sweet vermouth stirred with orange bitters — each ingredient a 'jewel' of diamond, emerald and ruby. Herbal, opulent and strong.

28% ABVStrongCocktails

Easy

Difficulty

3 min

Time

210 Cal

Calories

Flavor profile

Gin

Strength
Sweet
Sour
Bitter

Taste values from the Pocket Bartender recipe catalog.

Ingredients

  • Sweet Vermouth1 oz
  • Orange Bitters1 dash
  • Gin1 oz
  • Green Chartreuse1 oz

Ingredient substitutions

No exact bottle on the shelf? These swaps keep Bijou close to the original.

  • Instead of Sweet Vermouth

    • Dubonnetwine-ier, lightly spiced
    • Portricher and fruitier
  • Instead of Orange Bitters

    • Angostura Bittersspicier, less citrus
  • Instead of Gin

    • Old Tom Ginslightly softer and sweeter
    • Vodkacleaner, less botanical
  • Instead of Green Chartreuse

    • Yellow Chartreusesweeter, gentler

Instructions

  1. Stir in mixing glass with ice and strain.

Pairs well with

Gin, Chartreuse, and vermouth cut like gemstones — jewel-toned bites belong:

  • Beet-cured salmon bites
  • Herbed cheese tartlets
  • Green olives
  • Candied walnuts

Similar taste

Frequently asked questions

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