Cafe Savoy

Cafe Savoy

Hot coffee laced with brandy, triple sec and a little milk. A quick continental coffee with an orange-scented warmth.

5% ABVLightCoffee & Tea

Easy

Difficulty

3 min

Time

120 Cal

Calories

1

Serving

Flavor profile

Brandy

Strength
Sweet
Sour
Bitter

Taste values from the Pocket Bartender recipe catalog.

Ingredients

  • Brandy· not in your bar

    Or swap: Apple Brandy — adds orchard fruit, Cognac — smoother, more refined

  • Milk· not in your bar½ oz

    Or swap: Half-and-Half — richer, Plant-Based Milk — dairy-free swap

  • Triple Sec· not in your bar½ oz

    Or swap: Cointreau — smoother and drier, Grand Marnier — richer, cognac-based

  • Coffee· not in your bar

    Or swap: Espresso — bolder — dilute with hot water

Instructions

  1. Fill mug almost to top with coffee.

  2. Add milk, triple sec and brandy.

  3. Stir.

Pairs well with

Brandy and orange liqueur in milky coffee suit continental patisserie:

  • Orange madeleines
  • Palmier pastries
  • Chocolate croissant bites
  • Candied orange peel

Similar taste

Frequently asked questions

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