Chartreuse Swizzle
Green Chartreuse swizzled through pebble ice with pineapple, lime and falernum under grated nutmeg. Herbal liqueur gone unexpectedly, brilliantly tiki.
Medium
Difficulty
5 min
Time
229 Cal
Calories
Flavor profile
Other
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- Falernum½ oz
- Mint(optional)1
- Pineapple Juice1 oz
- Green Chartreuse1 ½ oz
- Nutmeg
- Lime Juice¾ oz
Ingredient substitutions
No exact bottle on the shelf? These swaps keep Chartreuse Swizzle close to the original.
Instead of Falernum
- Ginger Syrup— keeps the spice kick
- Orgeat— almond-sweet, less spice
Instead of Pineapple Juice
- Orange Juice— softer, everyday swap
- Passion Fruit Juice— tangier, more tropical
Instead of Green Chartreuse
- Yellow Chartreuse— sweeter, gentler
Instead of Lime Juice
- Lemon Juice— softer citrus
Instructions
Pour all ingredients into a tall glass.
Add pebble ice.
With the help of a swizzle stick (or cocktail spoon) mix vigorously.
Complete by filling the glass with more pebble ice.
Garnish with mint leaves and grated nutmeg.
Pairs well with
Green Chartreuse swizzled with pineapple and falernum runs herbal-tiki — snack likewise:
- Grilled pineapple skewers
- Coconut shrimp
- Spiced macadamias
- Herbed cheese crackers
Similar taste
Frequently asked questions
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