
Flaming Lamborghini
Sambuca and Kahlua set alight and drunk through a straw while Baileys and blue curacao are poured in from either side. Pure bar theater — treat the flames with respect.
Hard
Difficulty
5 min
Time
300 Cal
Calories
1
Serving
Flavor profile
Other
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- Coffee Liqueur· not in your bar1 oz
Or swap: Chocolate Liqueur — leans mocha, Coffee Brandy — drier, boozier
- Sambuca· not in your bar1 oz
Or swap: Anisette — sweeter, softer, Ouzo — drier, Greek-style anise
- Blue Curaçao· not in your bar1 oz
Or swap: Triple Sec — same orange flavor, loses the blue
- Irish Cream· not in your bar1 oz
Or swap: Amarula — fruitier, works 1:1
Instructions
Pour the Sambuca and Kahlua into the Cocktail Glass and give the drinker a straw.
Pour the Baileys and Blue Curacao into two sepsrate shot glasses either side of the cocktail glass.
Set light the concotion in the cocktail glass and start to drink through the straw (this drink should be drunk in one).
As the bottom of the glass is reached put out the fire by pouring the Baileys and Blue Curacao into the cocktail glass and keep drinking till it's all gone!!
Pairs well with
This flaming layered showpiece burns through liqueurs — sturdy sweets refuel:
- Chocolate-dipped biscotti
- Caramel popcorn
- Espresso truffles
- Candied nuts




