
French Negroni
Gin stirred with sweet vermouth and Lillet in place of Campari, finished with orange peel. A softer, more floral read on the Italian icon.
19% ABVMediumCocktails
Easy
Difficulty
3 min
Time
170 Cal
Calories
Flavor profile
Gin
Strength
Sweet
Sour
Bitter
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- Orange Peel(optional)1
- Sweet Vermouth1 oz
- Gin1 oz
- Lillet Blanc1 oz
Instructions
Add ice to a shaker and pour in all ingredients.
Using a bar spoon, stir 40 to 45 revolutions or until thoroughly chilled.
Strain into a martini glass or over ice into a rocks glass. Garnish with orange twist.
Pairs well with
Lillet softens the Negroni's bite into something for refined apéritif fare:
- Saucisson slices
- Comté cubes
- Orange-marinated olives
- Buttered baguette rounds




