Gin Based Alexander

Gin Based Alexander

The original Alexander formula — gin shaken with white creme de cacao and light cream under a grating of nutmeg. Botanical lift keeps the creamy chocolate from cloying.

17% ABVMediumCocktails

Easy

Difficulty

4 min

Time

210 Cal

Calories

1

Serving

Flavor profile

Gin

Strength
Sweet
Sour
Bitter

Taste values from the Pocket Bartender recipe catalog.

Ingredients

  • Crème de Cacao· not in your bar1 oz

    Or swap: Chocolate Liqueur — richer chocolate

  • Nutmeg· not in your bar
  • Cream· not in your bar1 oz

    Or swap: Half-and-Half — lighter, Heavy Cream — richer

  • Gin· not in your bar1 oz

    Or swap: Old Tom Gin — slightly softer and sweeter, Vodka — cleaner, less botanical

Instructions

  1. Shake all ingredients (except nutmeg) with ice and strain contents into a cocktail glass.

  2. Sprinkle nutmeg on top and serve.

Pairs well with

Botanical gin under chocolate cream invites crisp, nutty sweets:

  • Pistachio biscotti
  • Chocolate-covered espresso beans
  • Lavender shortbread
  • Candied walnuts

Similar taste

Frequently asked questions

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