Gin Cooler

Gin Cooler

Gin briefly infused with cucumber and lime, then strained over ice and topped with tonic or soda. A garden-fresh cooler worth the short wait.

10.5% ABVMediumCocktails

Easy

Difficulty

10 min

Time

200 Cal

Calories

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Flavor profile

Gin

Strength
Sweet
Sour
Bitter

Taste values from the Pocket Bartender recipe catalog.

Ingredients

  • Lemon(optional)1
  • Gin2 oz
  • Soda WaterTop up
  • Cucumber(optional)3
  • Lime(optional)0.5

Instructions

  1. Pour over the gin and the juice of half a lime.

  2. Put the mixture into the fridge to infuse for 30 minutes or so (optional but recommended).

  3. Add ice to the bottom of a collins glass.

  4. Strain the infused gin over the ice.

  5. Top up with tonic/carbonated water to taste.

  6. Garnish with a slice of lime or slices of cucumber.

Similar taste

Frequently asked questions

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