
Gin Sour
Gin shaken with fresh lemon and superfine sugar, garnished with orange and cherry. Clean, juniper-lifted and tart to the last sip.
19.5% ABVMediumCocktails
Easy
Difficulty
4 min
Time
180 Cal
Calories
1
Serving
Flavor profile
Gin
Strength
Sweet
Sour
Bitter
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- Sugar· not in your bar1/2 tsp superfine
Or swap: Honey — floral sweetness, Simple Syrup — dissolves instantly
- Orange(optional)· not in your bar1
- Maraschino Cherry(optional)· not in your bar1
- Gin· not in your bar2 oz
Or swap: Old Tom Gin — slightly softer and sweeter, Vodka — cleaner, less botanical
- Lemon Juice· not in your bar1 oz
Or swap: Lime Juice — sharper, greener
Instructions
In a shaker half-filled with ice cubes, combine the gin, lemon juice, and sugar.
Shake well.
Strain into a sour glass and garnish with the orange slice and the cherry.
Pairs well with
Sharp lemon over juniper begs a bit of fat and salt on the side:
- Fried whitebait
- Aged cheddar wedges
- Salted shortbread
- Green olive tapenade toasts




