
Gin Tonic
Gin over ice, topped with tonic and a squeeze of lemon. The continental pour of the world's most dependable highball.
10.5% ABVMediumCocktails
Easy
Difficulty
2 min
Time
160 Cal
Calories
Flavor profile
Gin
Strength
Sweet
Sour
Bitter
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- Icecubes
- Lemon Peel(optional)1 Slice
- Gin1 ¼ oz
- Tonic Water3 ¼ oz
Instructions
Fill a highball glass with ice.
Pour the gin.
Top with tonic water and squeeze a lemon wedge and garnish with a lemon wedge.




