
Grizzly Bear
Jagermeister, Kahlua and amaretto mellowed with milk over ice. Herbal roots and coffee sweetness in an unexpectedly smooth combination.
14% ABVMediumCocktails
Easy
Difficulty
3 min
Time
260 Cal
Calories
1
Serving
Flavor profile
Aperitif
Strength
Sweet
Sour
Bitter
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- Jägermeister· not in your bar1 part
Or swap: Amaro Montenegro — gentler, more floral, Fernet Branca — sharper, more bitter
- Coffee Liqueur· not in your bar1 part
Or swap: Chocolate Liqueur — leans mocha, Coffee Brandy — drier, boozier
- Amaretto· not in your bar1 part
Or swap: Frangelico — hazelnut instead of almond, Orgeat — zero-proof almond swap
- Milk· not in your bar2 1/2 parts
Or swap: Half-and-Half — richer, Plant-Based Milk — dairy-free swap
Instructions
Served over ice.
Sounds nasty, but tastes great.
Pairs well with
Herbal Jägermeister mellowed by coffee liqueurs and milk suits dark, sweet bites:
- Chocolate rye cookies
- Espresso fudge squares
- Candied hazelnuts
- Licorice allsorts




