John Collins

John Collins

Gin, fresh lemon and simple syrup built over ice and topped with soda, cherry and citrus. The tall, unhurried cousin of the gin sour.

11% ABVMediumCocktails

Easy

Difficulty

3 min

Time

184 Cal

Calories

Flavor profile

Gin

Strength
Sweet
Sour
Bitter

Taste values from the Pocket Bartender recipe catalog.

Ingredients

  • Maraschino Cherry(optional)1
  • Soda Water2 oz
  • Simple Syrup½ oz
  • Orange(optional)1
  • Lemon Juice1 oz
  • Gin1 ½ oz

Ingredient substitutions

No exact bottle on the shelf? These swaps keep John Collins close to the original.

  • Instead of Soda Water

    • Lemon-Lime Sodasweeter, citrusy
    • Tonic Wateradds a bittersweet edge
  • Instead of Simple Syrup

    • Agave Syrupcleaner sweetness
    • Honey Syrupfloral sweetness
  • Instead of Lemon Juice

    • Lime Juicesharper, greener
  • Instead of Gin

    • Old Tom Ginslightly softer and sweeter
    • Vodkacleaner, less botanical

Instructions

  1. Pour all ingredients directly into highball glass filled with ice.

  2. Stir gently.

  3. Note: Use ‘Old Tom’ Gin for Tom Collins.

  4. Garnish with lemon slice and maraschino cherry.

  5. Add a dash of Angostura bitters (optional based on your preference).

Pairs well with

Tall, fizzy gin lemonade cools down salty snack-bar favorites:

  • Soft pretzel bites
  • Fried pickle chips
  • Chicken tenders
  • Sea salt fries

Also known as

Tom Collins

Similar taste

Frequently asked questions

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