Lassi Khara

Lassi Khara

A savory lassi frothed in the blender with salt and a pinch of asafoetida, finished with torn curry leaves. Herbal, tangy and cooling.

LightSmoothies

Easy

Difficulty

4 min

Time

80 Cal

Calories

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Flavor profile

Non-alcoholic

Strength
Sweet
Sour
Bitter

Taste values from the Pocket Bartender recipe catalog.

Ingredients

  • Yogurt1 cup
  • Asafoetida1 pinch
  • Water2 cups cold
  • Salt(optional)1 tsp

Instructions

  1. Blend (frappe) in blender until frothy.

  2. Add torn curry leaves and serve cold.

Similar taste

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