Lone Tree Cooler

Lone Tree Cooler

Gin and dry vermouth built tall over sugared soda water, dressed with lemon peel and an orange spiral. A dry, sparkling garden-party pour.

10% ABVMediumCocktails

Easy

Difficulty

4 min

Time

180 Cal

Calories

1

Serving

Flavor profile

Gin

Strength
Sweet
Sour
Bitter

Taste values from the Pocket Bartender recipe catalog.

Ingredients

  • Orange Peel(optional)· not in your bar
  • Powdered Sugar· not in your bar

    Or swap: Simple Syrup — dissolves instantly, Sugar — stir well to dissolve

  • Dry Vermouth· not in your bar

    Or swap: Blanc Vermouth — slightly sweeter, Lillet Blanc — lighter, citrusy

  • Soda Water· not in your bar

    Or swap: Lemon-Lime Soda — sweeter, citrusy, Tonic Water — adds a bittersweet edge

  • Lemon Peel(optional)· not in your bar
  • Gin· not in your bar

    Or swap: Old Tom Gin — slightly softer and sweeter, Vodka — cleaner, less botanical

Instructions

  1. Stir powdered sugar and 2 oz. carbonated water in a collins glass.

  2. Fill glass with ice.

  3. Add gin and vermouth, and stir.

  4. Fill with carbonated water and stir again.

  5. Add the twist of lemon peel and the orange spiral so that the end dangles over rim of glass.

Pairs well with

Stretched with soda and citrus, this cooler likes light, crunchy snacks:

  • Veggie chips
  • Citrus-marinated mozzarella
  • Turkey pinwheels
  • Salted rice crackers

Similar taste

Frequently asked questions

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