Mango green tea boba

Mango green tea boba

Green tea blended with mango juice, frozen mango and milk, poured over mango fruit pearls. A quick, fruity boba with no pearl-boiling required.

LightBoba Tea

Easy

Difficulty

5 min

Time

150 Cal

Calories

1

Serving

Flavor profile

Non-alcoholic

Strength
Sweet
Sour
Bitter

Taste values from the Pocket Bartender recipe catalog.

Ingredients

  • Green Tea· not in your bar1/2 cup

    Or swap: Jasmine Tea — more floral

  • Popping Boba· not in your bar1/3 cup

    Or swap: Tapioca Pearls — classic chewy boba

  • Mango Juice· not in your bar1/4 cup

    Or swap: Guava Juice — mellower tropical note

  • Mango· not in your bar1/4 cup

    Or swap: Peach — stone-fruit swap

  • Milk· not in your bar1 cup

    Or swap: Half-and-Half — richer, Plant-Based Milk — dairy-free swap

Instructions

  1. Place pearls at bottom of cup.

  2. Blend other ingredients until smooth.

  3. Pour over pearls in cup.

  4. Serve with a wide straw.

Pairs well with

Grassy green tea under sweet mango and pearls suits light Asian café bites:

  • Mango pudding cups
  • Sesame rice crackers
  • Egg tarts
  • Coconut jelly cubes

Also known as

Mango iced tea boba

Similar taste

Frequently asked questions

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