
Strawberry mango bubble tea
Frozen strawberries and mango blended with milk and finished with bursting popping boba. A juicy, fruit-first bubble tea with no brewing required.
LightBoba Tea
Easy
Difficulty
5 min
Time
229 Cal
Calories
Flavor profile
Non-alcoholic
Strength
Sweet
Sour
Bitter
Taste values from the Pocket Bartender recipe catalog.
Ingredients
- Mango1/4 cup
- Strawberry1/4 cup
- Milk1 cup
- Popping Boba1/4 cup
Ingredient substitutions
No exact bottle on the shelf? These swaps keep Strawberry mango bubble tea close to the original.
Instead of Mango
- Peach— stone-fruit swap
Instead of Strawberry
- Raspberry— sharper berry
Instead of Milk
- Half-and-Half— richer
- Plant-Based Milk— dairy-free swap
Instead of Popping Boba
- Tapioca Pearls— classic chewy boba
Instructions
Blend milk, strawberries, and mango together.
Add Bursting Popping Boba.
Stir into fruit and milk mixture.
Pour into glass and serve with a fat straw.
Pairs well with
Strawberry and mango with popping boba drink fruit-parlor sweet — bright snacks join:
- Mango pudding cups
- Strawberry pocky
- Coconut jelly cubes
- Butter waffle cookies




