Missionary's downfall

Missionary's downfall

White rum, peach brandy, honey, lime, fresh mint and pineapple blended with crushed ice. A frosty, herb-flecked tiki classic that lives up to its name.

11% ABVMediumCocktails

Medium

Difficulty

6 min

Time

233 Cal

Calories

Flavor profile

Rum

Strength
Sweet
Sour
Bitter

Taste values from the Pocket Bartender recipe catalog.

Ingredients

  • Peach Brandy½ oz
  • Mint(optional)10 pcs
  • Honey1 oz
  • White Rum1 oz
  • Lime Juice½ oz
  • Pineapple3-4 pcs

Instructions

  1. Blend all the ingredients with half cup of crushed ice.

  2. Serve it in a Coppa grande.

  3. Garnish with mint sprig and a slice of pineapple.

Similar taste

Frequently asked questions

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