Rum Cocktails

126 recipes

Rum covers more ground than any other spirit: crisp white rums for Daiquiris and Mojitos, golden rums for punches, dark and funky rums for tiki drinks like the Mai Tai and the Zombie. These 126 recipes span all of it, from three-ingredient Cuban classics to layered party drinks.

Got a bottle of Bacardi? White rum is the right base for a Mojito, Daiquiri, Cuba Libre or Pina Colada. Every recipe includes exact measures, ABV and calories, and suggests substitutions where they work.

RumBacardi CocktailBacardi light rum shaken with lime, a dash of grenadine and a touch of syrup. A rosy daiquiri variation once defended in court by name.Easy4 ingredientsRumBarracudaGold rum shaken with Galliano, pineapple and lime, topped with Prosecco. Tropical fruit with an Italian sparkle on top.Easy5 ingredientsRumBetween The SheetsA sidecar with light rum joining the cognac and triple sec over lemon. Silky, citrusy and stronger than its bedtime name implies.Easy4 ingredientsRumCaipirinhaBrazil's national cocktail: fresh lime wedges muddled with cane sugar, then flooded with cachaca and ice. Rustic, zesty and full of grassy sugarcane…Medium3 ingredientsRumCanchancharaRaw honey spread through the glass with lime and water, then Cuban aguardiente stirred through cracked ice. The rustic Trinidad-de-Cuba original that…Easy4 ingredientsRumCuba LibreWhite rum, cola and a squeeze of fresh lime built tall over ice — history's most famous three-ingredient highball. Sweet, fizzy and instantly…Easy4 ingredientsRumDaiquiriWhite rum, fresh lime and fine sugar shaken to a frosty, pale cloud — nothing more. The purest expression of the sour family and a true test of…Easy3 ingredientsRumDark and StormySpicy ginger beer under a floating storm cloud of dark rum, finished with lime. Bermuda's national highball, brooding and refreshing at once.Easy3 ingredientsRumHemingway SpecialA double rum daiquiri with grapefruit and maraschino, shaken bone-dry the way Papa ordered it. Tart, bracing and sugar-shy.Easy4 ingredientsRumIBA TikiTwo Havana Club rums shaken with amaretto, Frangelico, pineapple, passion fruit, lime and muddled ginger over pebble ice. A maximalist modern tiki…Hard10 ingredientsRumIllegalMezcal and overproof Jamaican rum shaken with falernum, lime, syrup, maraschino and egg white. Smoke and funk in a silky, clandestine sour.Medium7 ingredientsRumJungle BirdBlackstrap rum shaken with Campari, pineapple, lime and demerara syrup. The Kuala Lumpur Hilton's 1970s creation — tiki's great bitter exception.Easy5 ingredientsRumMai TaiTrader Vic's tiki masterpiece: two rums shaken with lime, orange liqueur and almondy orgeat, garnished with mint and pineapple. Nutty, citrusy and…Medium7 ingredientsRumMary PickfordWhite rum shaken with fresh pineapple, grenadine and a whisper of maraschino. A blush-pink silent-era classic named for Hollywood's first sweetheart.Easy4 ingredientsRumMissionary's downfallWhite rum, peach brandy, honey, lime, fresh mint and pineapple blended with crushed ice. A frosty, herb-flecked tiki classic that lives up to its…Medium6 ingredientsRumMojitoCuba's great refresher: mint and lime muddled with sugar, lengthened with white rum and soda over cracked ice. Cooling, citrusy and dangerously…Medium5 ingredientsRumOld CubanAged rum shaken with mint, lime, syrup and bitters, then topped with prosecco. A mojito in black tie, by way of New York.Medium6 ingredientsRumPina ColadaWhite rum blended with pineapple juice and coconut cream into Puerto Rico's creamy national cocktail. Garnish with pineapple, add straw, exhale.Medium6 ingredientsRumPlanter's PunchDark rum shaken with pineapple, orange and orgeat, poured over ice with bitters on top. The Caribbean's easygoing house punch.Easy4 ingredientsRumPlanters punchJamaican rum poured over sugar cane juice and lime, diluted to taste with water or ice. The old plantation formula at its most elemental — sour,…Easy3 ingredientsRumRabo de galoCachaca stirred briefly with Cynar and sweet vermouth over ice, finished with orange. Brazil's 'rooster's tail' — earthy, bitter and proudly local.Easy4 ingredientsRumThree dots and a dashA tiki classic that flash-blends two rums with falernum, allspice liqueur, honey and orange over a mountain of crushed ice. Layered spice and…Hard9 ingredientsRumYellow BirdWhite rum shaken with Galliano, triple sec and lime into a sunny Caribbean classic. Vanilla and citrus on golden wings.Easy4 ingredientsRumA Day at the BeachCoconut rum and amaretto shaken with orange juice, drizzled with grenadine and dressed with pineapple and strawberry. Vacation flavors, low…Easy4 ingredientsRumA Furlong Too LateLight rum and ginger beer stirred tall over ice with a lemon twist. A dark and stormy that showed up in a lighter jacket.Easy3 ingredientsRumA Night In Old MandalayLight and anejo rums shaken with orange and lemon, topped with ginger ale and a lemon twist. A softly spiced, faraway-sounding highball.Easy6 ingredientsRumAbileneDark rum stirred tall with peach nectar and orange juice over ice. Soft stone fruit with a molasses undertone.Easy3 ingredientsRumAcapulcoLight rum shaken with lime, a little triple sec, sugar and egg white, served over ice with mint. A frothy, beachside sour from the golden resort era.Medium6 ingredientsRumACIDAn ounce of 151 rum under an ounce of barrel-proof Wild Turkey, chased with cola. As uncompromising as shots get.Easy2 ingredientsRumAdamDark rum shaken with lemon and a teaspoon of grenadine. A rosy little daiquiri cousin with deeper rum tones.Easy3 ingredientsRumAlmeriaDark rum and Kahlua shaken hard with egg white into a silky, mocha-toned cocktail. Roasted coffee sweetness rides a substantial rum foundation.Medium3 ingredientsRumApple Pie with A CrustThree parts apple juice to one part Malibu with dashes of cinnamon, served cold or gently warmed. Tastes remarkably like the dessert.Easy3 ingredientsRumApricot LadyLight rum and apricot brandy shaken with lemon and egg white into a plush, foamy sour served over ice with an orange slice. Stone fruit softness with…Medium6 ingredientsRumArtillery PunchRye, Jamaican rum, brandy and red wine mustered together with black tea and citrus over a block of ice. A famously formidable big-bowl punch from the…Easy8 ingredientsRumBahama MamaTwo rums and banana liqueur mixed with pineapple, orange, sweet-and-sour and grenadine over a mountain of ice. A full-tilt tropical crowd-pleaser.Easy7 ingredientsRumBanana Cream PiMalibu and banana liqueur topped with pineapple juice over ice. Dessert-island math that always checks out.Easy3 ingredientsRumBanana DaiquiriLight rum, lime and a whole banana shaken with triple sec and sugar into a lush tropical sour. Creamy fruit sweetness with a citrus edge.Medium6 ingredientsRumBiscoff & Cream Boozy MilkshakeVanilla ice cream blended with a dozen Biscoff cookies, bourbon cream liqueur, white rum, coconut milk and spice, crowned with whipped cream. An…Easy8 ingredientsRumBleeding SurgeonA shot of dark rum poured over an orange slice, then halved with Surge and cranberry juice. Citrus soda with a crimson finish.Easy4 ingredientsRumBlue HurricaneLight and dark rums blended with Passoa, blue curacao and sweet-and-sour over heaps of ice. A teal-colored storm best approached with a big straw.Medium6 ingredientsRumBlueberry MojitoBlueberries muddled with lime, sugar and dark rum, topped with lemon-lime soda and mint. A berry-stained twist on the Cuban standard.Medium5 ingredientsRumBoston SidecarA sidecar that splits its base between light rum and brandy, shaken with triple sec and fresh lime. Brighter and slightly leaner than the cognac…Easy4 ingredientsRumBounty HunterRum and coconut liqueur shaken with a dash of pineapple, topped with Prosecco and blueberries. A coconut sparkler with a price on its head.Easy5 ingredientsRumBroadsideA shot of 151 rum and half of Scotch poured over crushed fresh wormwood and bitters. Herbal, punishing and aptly named after a cannon volley.Medium5 ingredientsRumBuccaneerA shot of Bacardi Limon stirred very gently into a Corona. A citrus-rum boost for an easy-drinking beer.Easy2 ingredientsRumCaipirissimaThe caipirinha rebuilt on white rum — limes muddled with sugar, then crushed ice and a generous pour. Same sunshine, different island.Medium4 ingredientsRumCaptain Kidd's PunchDark rum shaken with lime, sugar, bitters and egg white, dusted with nutmeg. A piratical sour with a silky foam cap.Medium6 ingredientsRumCaribbean BoilermakerA shot of light rum dropped straight into a cold Corona. The boilermaker goes on holiday.Easy2 ingredientsRumCasa BlancaLight rum barely seasoned with teaspoons of lime, maraschino and triple sec, shaken and served up. Pale, elegant and deceptively rum-forward.Easy4 ingredientsRumCherry RumLight rum shaken with a touch of cherry brandy and a spoonful of cream. A small, smooth sipper with a soft stone-fruit finish.Easy3 ingredientsRumChicago FizzRuby port and light rum shaken with lemon, sugar and egg white, then lengthened with soda. A frothy, wine-tinged fizz from the Gilded Age.Medium6 ingredientsRumCitrus CokeOne part Bacardi Limon stirred between two parts Coca-Cola. A lemon-brightened rum and coke.Easy2 ingredientsRumCorn n OilLime and falernum muddled with bitters, aged rum stirred through, then blackstrap rum floated like an oil slick on top. Barbados in a rocks glass.Medium5 ingredientsRumCranberry CordialChopped cranberries, sugar and light rum sealed in a jar and turned daily for six weeks, then bottled. A jewel-red holiday cordial made almost…Medium3 ingredientsRumCream SodaSpiced rum topped with ginger ale over ice — and the vanilla notes really do conjure cream soda. Two ingredients, instant nostalgia.Easy2 ingredientsRumCuba LibraDark rum over ice with a fresh lime squeezed and dropped in, filled with Coca-Cola. A darker, juicier take on the classic rum and coke.Easy4 ingredientsRumDark CaipirinhaLime wedges muddled with demerara sugar, then cachaca stirred through a glass of ice. The caipirinha with a deeper, molasses-toned sweetness.Medium3 ingredientsRumDownshiftSprite, tequila and fruit punch built in order, finished with a float of 151. Fruity in the front, fiery on top.Easy4 ingredientsRumDracula’s DelightBlackberries and honey muddled, then shaken gently with dark rum and red wine into a goblet. A dark, fruity pour with theatrical bite.Medium5 ingredientsRumEgg Nog #4Yolks beaten thick with sugar, mellowed with milk, rum and bourbon, then folded with whipped cream and glossy egg whites. A properly built, properly…Hard10 ingredientsRumElderflower CaipirinhaLime muddled in the glass, then cachaca and elderflower cordial stirred through crushed ice. The caipirinha with a floral English accent.Medium3 ingredientsRumEspresso RumtiniRum stirred with espresso, coffee and vanilla syrup, dusted with chocolate and coffee beans. The espresso martini's molasses-toned cousin.Easy4 ingredientsRumFlaming Jamaican ShotGrenadine, Galliano and a mint-and-151 blend layered in strict order for a striped, flammable showpiece. Precision pouring required — flames optional…Hard4 ingredientsRumFrozen DaiquiriThe daiquiri whipped in a blender with a cup of crushed ice until firm and snowy, crowned with a cherry. Frosty, tart-sweet and made for hot…Medium6 ingredientsRumFrozen Mint DaiquiriLight rum blended with lime, sugar and a handful of fresh mint over crushed ice. A slushy daiquiri with a cool herbal breeze.Medium4 ingredientsRumFrozen Pineapple DaiquiriRum, pineapple chunks and lime whirred with crushed ice into a tropical slush. Juicy, frosty and easy to love.Medium4 ingredientsRumFunk and SoulJamaican rum shaken with pomegranate juice, apricot nectar and lemon, topped with soda in a collins glass. Funky rum under layers of dark fruit.Easy5 ingredientsRumGirl From IpanemaCachaca shaken with lemon and agave syrup, strained into a flute and topped with champagne. Brazilian sunshine with French sparkle.Easy4 ingredientsRumGrand BlueMalibu, peach schnapps and blue curacao over sweet-and-sour in an old fashioned glass. Teal-colored, beachy and sweet.Easy4 ingredientsRumGrim ReaperKahlua and 151 rum over ice tinted blood-red with grenadine. Coffee sweetness barely disguising a very serious pour.Easy3 ingredientsRumHappy SkipperA modest pour of spiced rum topped with ginger ale over ice and a squeeze of lime. Tastes uncannily like cream soda with a wink of spice.Easy4 ingredientsRumHavana CocktailLight rum shaken with equal pineapple juice and a teaspoon of lemon. Short, bright and breezily tropical.Easy3 ingredientsRumHoney BeeWhite rum shaken with lemon and honey over crushed ice. Three ingredients in golden, sweet-tart balance.Easy3 ingredientsRumImperial FizzBlended whiskey and a measure of light rum shaken with lemon and sugar, topped with sparkling water. A fizz with a double-spirit backbone.Easy5 ingredientsRumIsland PunchLight and dark rums stirred into pineapple, orange, grenadine and club soda in a big bowl over ice. A generous, fruit-decked party punch.Easy7 ingredientsRumJamaica KissA shot each of coffee liqueur and Jamaican rum blended smooth with milk over ice. An island-inflected iced coffee shake.Easy4 ingredientsRumJamaican CoffeeRum and strong black coffee stirred with cold water, topped with whipped cream and a dusting of grounds. A cool, mellow take on coffee and rum.Easy4 ingredientsRumKool First AidA half-teaspoon of tropical Kool-Aid powder topped with two ounces of 151 rum, slammed and shot. The powder is first aid in name only.Easy2 ingredientsRumLava FlowA strawberry daiquiri poured first, then a pina colada blend added so the red erupts up the glass like lava. Two blenders of work for one volcanic…Hard7 ingredientsRumLimona CoronaAn ounce of Bacardi Limon poured into the neck of a Corona, plugged and inverted to mix. Beach beer with a citrus-rum backbone.Easy2 ingredientsRumLord And LadyDark rum and Tia Maria stirred over ice in a rocks glass. A two-ingredient coffee-and-molasses nightcap with real depth.Easy2 ingredientsRumMalibu TwisterMalibu stirred with orange and cranberry juices over ice. Coconut, citrus and berry in a simple, sippable twist.Easy3 ingredientsRumMango MojitoFresh mango pureed with lime, squished with mint and sugar in the glass, then topped with white rum and soda. A golden, pulpy take on the Cuban…Medium7 ingredientsRumMango PunchFunky overproof Jamaican rum shaken with a heavy pour of mango puree, lime and syrup over crushed ice. Lush tropical fruit hiding serious rum.Easy4 ingredientsRumMango Rum CoolerWhite rum shaken with mango puree, cloudy apple juice and a generous pour of lemon. Ripe tropical fruit kept honest by citrus.Easy4 ingredientsRumMiami ViceFrozen pina colada and strawberry daiquiri each blended with a heavy pour of 151, then layered unmixed in one glass. Half white, half red, all…Hard3 ingredientsRumMidnight CowboyBourbon and dark rum shaken with a half-ounce of heavy cream. A rugged, dessert-tinged nightcap with a serious kick under the softness.Easy3 ingredientsRumMississippi Planters PunchBrandy, rum and bourbon shaken with lemon and sugar, then lengthened with sparkling water in a collins glass. A riverboat-era punch made for porch…Easy6 ingredientsRumMojito ExtraA dark-rum mojito built on mashed mint and lemon, topped with soda and eight drops of Angostura. Deeper and drier than the Cuban original.Medium5 ingredientsRumMonkey WrenchLight rum stirred with grapefruit juice and a dash of bitters over ice. Tart, brisk and refreshingly no-nonsense.Easy3 ingredientsRumOrange Push-upSpiced rum blended briefly with orange juice, grenadine and a splash of sour mix over ice. Tastes like the creamsicle pop it's named for.Easy4 ingredientsRumPassion Fruit MojitoMint and lime muddled with fresh passion fruit pulp and sugar, then white rum and soda built over ice. The mojito with a tangy tropical heart.Medium9 ingredientsRumPhantom Fog MartiniWhite rum shaken with coconut cream and lime, topped with tonic that glows under UV light. A ghostly party trick that tastes like a beach.Easy5 ingredientsRumPlanter’s PunchDark rum shaken hard with orange, pineapple, grenadine, syrup and bitters. The IBA's tidy version of the great Caribbean punch.Easy6 ingredientsRumPure PassionRum and Passoa stirred with lime, passion fruit syrup and peach bitters over crushed ice with mint. Passion fruit twice over, balanced by sharp lime.Easy6 ingredientsRumQuaker's CocktailBrandy and light rum shaken with lemon and raspberry syrup. Berry-bright fruit over a double-spirit backbone.Easy4 ingredientsRumQuarter Deck CocktailLight rum stirred with cream sherry and fresh lime. Nutty oxidized notes meet sharp citrus in this maritime classic.Easy3 ingredientsRumQuentinDark rum shaken with Kahlua and light cream, dusted with nutmeg. A compact, coffee-kissed cream cocktail.Easy4 ingredientsRumRed, White and Blue DaiquirisThree separately blended frozen layers — strawberry, melon-curacao blue and pineapple white — stacked into one patriotic slushy daiquiri. Time in the…Hard6 ingredientsRumRum CobblerDark rum stirred through sugared soda and crushed ice, decked with citrus slices and a cherry. Molasses warmth in a frosty, old-fashioned frame.Easy6 ingredientsRumRum CoolerRum and lemon-lime soda stirred tall over ice with a lemon wedge. About as easy as a mixed drink gets, and all the better for it.Easy3 ingredientsRumRum Milk PunchLight rum shaken with a cup of milk and powdered sugar, strained tall and dusted with nutmeg. A soothing, old-South brunch companion.Easy4 ingredientsRumRum Old-fashionedThe old-fashioned template rebuilt on light rum, finished with a lime twist and a fiery teaspoon of 151 floated on top. Sugarcane depth with a…Medium6 ingredientsRumRum PunchA bottle of rum stirred into frozen orange juice and fruit punch concentrates with ginger ale over crushed ice. An easy crowd bowl with island…Easy5 ingredientsRumRum RunnerMalibu and blackberry brandy stirred into pineapple, orange and cranberry juices over ice. A juice-heavy, beach-bar take on the Florida classic.Easy5 ingredientsRumRum ScrewdriverLight rum stirred with a tall pour of orange juice over ice. The screwdriver's breezier, tropical sibling.Easy2 ingredientsRumRum SourLight rum shaken with fresh lemon and superfine sugar, garnished with orange and cherry. Clean cane sweetness wrapped in citrus.Easy5 ingredientsRumRum ToddyRum stirred with sugar and a little water over a single cube, scented with lemon peel. Spare, warming and satisfyingly direct.Easy4 ingredientsRumShanghai CocktailJamaican rum shaken with lemon, a teaspoon of anisette and a blush of grenadine. Funky rum meets licorice in a compact vintage sour.Easy4 ingredientsRumSpace OdysseyA shot each of 151 and Malibu over ice with pineapple and orange juices and a grenadine glow. Tropical on the tongue, rocket fuel underneath.Easy6 ingredientsRumSpice 75Rum and lime shaken with a homemade allspice syrup and topped with champagne. A French 75 that sailed through the spice islands.Hard6 ingredientsRumSpicy Mango DaiquiriWhite rum and cachaca shaken with lime, mango and spicy mango syrup, served in a Tajin-rimmed coupe. Sweet heat over a classic daiquiri frame.Medium7 ingredientsRumStrawberry DaiquiriLight rum shaken with strawberries, strawberry schnapps, lime and sugar. Ripe berry sweetness folded into the daiquiri's tart frame.Easy5 ingredientsRumStrawberry MojitoStrawberries and mint muddled with lime and sugar, then rum and club soda stirred through ice. Berry-sweet, herb-cooled and made for June.Medium7 ingredientsRumTexas SlingKahlua, Irish cream, amaretto and 151 blended smooth with cream and ice, topped with whipped cream. A frozen dessert sling with a Texan swagger.Easy5 ingredientsRumThe Evil Blue ThingBlue curacao, light rum and creme de cacao poured together into a curiously tasty turquoise sipper. The gummy whale garnish is optional but…Easy3 ingredientsRumThe GalahDark rum and Campari with a half-shot of creme de banane, topped with pineapple and lime. Bittersweet tropical plumage, named for the pink Australian…Easy5 ingredientsRumTia-MariaCoffee and brown sugar boiled down, then blended with rum and vanilla and rested for a week. A homemade coffee liqueur with dark caramel depth.Medium5 ingredientsRumTropical SunriseRum, orange juice and a slow pour of grenadine settle into glowing sunrise layers over ice. An easy-drinking tall cooler that tastes like a beach…Easy6 ingredientsRumVan VleetThree ounces of light rum shaken with maple syrup and lemon juice over ice. A sneaky-strong sour sweetened straight from the sugar shack.Easy3 ingredientsRumVesuvioLight rum shaken with sweet vermouth, lemon, sugar and egg white into a frothy little sour. Volcanic name, surprisingly gentle temperament.Medium5 ingredientsRumVeteranDark rum stirred on the rocks with a half-ounce of cherry brandy. Molasses depth with a ripe cherry echo — simple and steadfast.Easy2 ingredientsRumVictoria's SecretA rum-mango-orange shake floated with a second layer of sloe gin, lemon and passion fruit, crowned with berries. Two shakes, one carefully kept…Hard9 ingredientsRumWatermelon MojitoMint muddled with lime and syrup, then rum and strained watermelon puree topped with club soda. Summer's juiciest mojito variation.Medium8 ingredientsRumZippy's RevengeRum and amaretto shaken into grape Kool-Aid until the sugar dissolves. Childhood flavors weaponized for grown-ups.Easy3 ingredientsRumZombieThree rums flash-blended with lime, falernum, grapefruit-cinnamon Donn's Mix, grenadine, bitters and a breath of Pernod. Don the Beachcomber's…Hard9 ingredients

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